
Lebanese Restaurants: A Short, Busy Summer and Rising Prices
Liliane Mokbel 24/09 10:30 - Reading : 2 minute(s)
Although the summer season lasted only forty-five days, from July 15 through the end of August, Lebanese restaurants recorded a dynamic performance. Political and security instability, compounded by broader regional conflict, may have curtailed the season, but the sector’s momentum remained intact. The diaspora, loyal as always, turned out in ...